RESTAURANT STYLE STUFFED SALMON RECIPE

I love recreating restaurant-style dishes in my home and sharing them with my friends. This easy to make Stuffed Salmon with Crabmeat & Cream Cheese will wow your family and friends.

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WHAT DO YOU NEED TO MAKE CRABMEAT STUFFED SALMON?

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In a bowl add the cream cheese, mayonnaise, beaten egg and old bay seasoning. Mix well, but it’s okay if it has some lumps in it.

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Season the salmon fillets with sea salt and black pepper.

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Add the crabmeat stuffing on top of the salmon fillet. Sprinkle the top of the stuffing with panko bread crumbs (or any bread crumbs you have on hand).

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Serve and enjoy!

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Swipe up now to get the full recipe!

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JONAH CRAB CLAWS – BECAUSE SEAFOOD MAKES YOU SMILE!

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