Traditional Irish Soda Bread

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Have you ever had Irish Soda Bread? The taste of this homemade bread is very mild and you might find it similar in flavor to a biscuit.

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WHAT INGREDIENTS DO  I NEED TO MAKE TRADITIONAL IRISH SODA BREAD?

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– All-purpose flour – Granulated sugar – Sea salt – Baking soda – Unsalted butter  – Buttermilk cold – Large egg  – Raisins

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Preheat your oven to 375˚F. Generously grease a 10” (or 12″) cast-iron skillet with ½ tablespoon of butter and set aside until needed.

Instructions:

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In a large bowl whisk together the dry ingredients, flour, sugar, salt, and baking soda.

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Cut the very cold butter into small pieces and use your fingers to work the butter into the flour until crumbs begin to form.

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Mix in the raisins, breaking up any clumps of raisins.

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