Chicken Piccata
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My Easy Chicken Piccata Recipe made with a few simple ingredients can be on your dinner table in less than
30 minutes!
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Off-white Section Separator
WHAT INGREDIENTS DO I NEED TO MAKE CHICKEN PICCATA?
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– Boneless Chicken Breasts
– Olive oil
– Seasoned Flour
– Mushrooms
– Shallots
– Artichoke Hearts
– Chicken Stock
– White Wine
– Lemon
– Sea salt and black pepper
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Dredge the chicken in the seasoned flour.
Instructions
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Place floured chicken breasts into the pan. Once breasts are cooked, add the sliced mushroom and shallots and continue to cook for 2-3 more minutes.
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Add a splash of white wine to deglaze the pan. Next add 3/4 of the stock, lemon juice and artichoke hearts.
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Place a knob of butter into the seasoned flour, pressing flour into the butter, completely coating the surface of the butter.
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