Mascarpone Strawberry Cheesecake

What could be better than a creamy mascarpone strawberry cheesecake? Add in a little homemade whipped cream and you’ve got a party.

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WHAT INGREDIENTS DO I NEED TO MAKE MASCARPONE STRAWBERRY CHEESECAKE?

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– Cheese softened – Mascarpone cheese – Sugar – Lime – Vanilla extract – Eggs – Strawberries – Water – Cornstarch – Whipping cream – Envelope gelatin – Super fine sugar

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In the bowl of your mixer, add the heavy cream and sprinkle the gelatin on top and allow it to set for a two minutes.

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Add the sugar and whip till it is become whipped cream.

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Place whipped cream in a pastry bag and make a ring of whipped cream on the top of the cheesecake to help keep the strawberries in place.

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For the glaze puree 1 cup strawberries with the sugar, mix the cornstarch into the water and add to the strawberries and cook 2 minutes.

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