Root Vegetable Paella
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Looking for a delicious Meatless Monday option for your family? Spice things up a bit at your family table with my easy to make Root Vegetable Paella.
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WHAT INGREDIENTS DO I NEED TO MAKE
Root Vegetable Paella
?
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– Turnip
– Parsnip
– Carrots
– Onion
– Fennel
– Potatoes
– Garlic
– Mushrooms
– Tomatoes
– Olive Oil
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Preheat oven to 350 degrees. Clean and prep all vegetables.
Instructions
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Toss vegetables in a light coating of Extra Virgin Olive Oil, add sea salt and fresh ground pepper to taste.
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Roast lightly oiled and seasoned veggies covered with foil for 25 minutes, then uncover and continue roasting for an additional 15 minutes.
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While Veggies are roasting begin your cooking your saffron rice.
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