Crab Stuffed Flounder Recipe

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Whether it’s for your next dinner party or date night, be prepared to impress your guests with this delicious seafood dish.

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WHAT DO I NEED TO MAKE STUFFED FLOUNDER?

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INSTRUCTIONS

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Gently blend the sauce into the crab meat, don’t add it all in, in case you don’t need quite that much sauce.

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Place a small piece of flounder on the sheet pan. Add four ounces of the crab imperial mixture on top of each fillet.

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Place a piece of flounder on each side of the stuffing, leaving the top visible.

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Bake the Flounder stuffed with crab meat at 350 degrees F for 25-30 minutes.

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Swipe up now to get the full recipe!

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PAN-SEARED TILEFISH RECIPE

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