Pan Seared Pork Chops
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My recipe for pan-seared pork chops produces perfectly seasoned, juicy chops with the perfect balance of tenderness and rich flavor.
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WHAT INGREDIENTS DO
I NEED TO MAKE Pan Seared Pork Chops
?
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– Pork chops
– Table salt
– Black pepper
– Granulated garlic
– Olive oil
– Salted butter
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Add the salt, black pepper, and granulated garlic to a small bowl.
Instructions:
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Whisk to combine.
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Pat the pork chops dry using paper towels. Then sprinkle the pork chops on both sides using the seasonings.
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Place a frying pan over medium-high heat. When the pan is hot add the olive oil to the pan.
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