Broiled Seafood

Dishes like this seafood combination are not only perfect for that intimate dinner for two, but also for a party of eight, It’s all in the timing!

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WHAT INGREDIENTS DO I NEED TO MAKE Broiled Seafood?

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– Top neck clams – Butter – Bacon – Red Bell Pepper – Spanish or Va dahlia Onion – Romano Cheese – Oregano – Black Pepper – Fresh Italian Parsley

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Chop the onion, and bell pepper into a small dice.

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Slice the bacon slices about ⅛ of an inch thick.

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Place the butter, bacon, peppers, and onions into a medium sauce pan and cook on low heat.

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Remove the pan from the heat and add the grated Romano, black pepper, Oregano and the chopped parsley.

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Swipe up now to get this recipe!

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