French Onion Dip

If you’ve never tasted Homemade French Onion Dip, you don’t know what you’re missing.

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WHAT INGREDIENTS DO I NEED TO MAKE FRENCH ONION DIP?

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– Sweet onions – Unsalted butter – Olive oil – Sea salt – Sour cream – Cream cheese – Lemon juice – Worcestershire sauce

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Peel the outer layers off the onions, then slice them down into ¼-inch slices.

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Melt butter in a pan. When the butter has melted, add the onions and the macerating liquid to the pan.

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Let the onions cook, stirring frequently for 20-25 minutes.

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When the onions are a deep golden brown color, pour the vegetable stock into the mixture.

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Swipe up now to get this recipe!

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