Pumpkin Cheesecake

My Pumpkin Cheesecake is a delicious blend of creamy New York style cheesecake and pumpkin pie, topped with a sweet pecan praline topping.

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WHAT INGREDIENTS DO I NEED TO MAKE Pumpkin Cheesecake?

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Crust – Graham crackers – Butter Pumpkin Cheesecake – Cream cheese – Brown sugar – Flour – Cinnamon – Allspice

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In the bowl of a stand mixer add the cream cheese and beat until smooth.

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Slowly add in the brown sugar. Scraping down the sides and bottom of the bowl as you mix.

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Add in the flour, cinnamon, allspice, salt, eggs, vanilla, and pumpkin puree.

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Pour the pumpkin mixture into the prepared crust and place in a preheated 350-degree oven for one hour.

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Swipe up now to get this recipe!

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