Pan-Seared Skirt Steak Recipe

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If you like easy-to-make dinners that require little cleanup then my Pan-Seared Skirt Steak with Farro is a dish you’re going to love!

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WHAT DO I NEED TO MAKE A PAN-SEARED SKIRT STEAK FOR DINNER?

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Sauté the chopped onion in olive oil (or your choice of oil) until fragrant over medium-high heat.

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Add the farro to the pan and continue cooking for 1-2 minutes over medium heat.

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Lower the heat to simmer and add one-third of the stock at a time to the farro.

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Remove from the heat, cover and set aside until needed.

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While the farro is cooking sauté the mushrooms in butter until soft. Set aside until needed.

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Swipe up now to get the full recipe!

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