Eye of Round Roast Recipe
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Eye of Round Roast is a lean cut of beef that is easy to make and yields juicy tender roast beef that you’re whole family will love.
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WHAT INGREDIENTS DO I NEED TO MAKE Eye of Round Roast?
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– Eye round roast
– Olive oil
– Kosher salt
– Black pepper
– Granulated garlic
– Granulated onion
– Dry mustard
– Fresh thyme
– Fresh rosemary
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In a small bowl, add the kosher salt, black pepper, fresh rosemary, fresh thyme, dry mustard, garlic powder, and onion powder.
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Mix the seasonings until fully combined.
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Pat the roast dry with paper towels.
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Rub the olive oil over the entire surface of the beef.
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