Pasta with Red Crab Sauce
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This deliciously decadent seafood sauce is easy to make and is guaranteed to impress the seafood lover at your dinner table.
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WHAT INGREDIENTS DO I NEED TO MAKE
Pasta with Red Crab Sauce
?
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– Olive oil
– Garlic
– Crab meat
– Dry wine
– Spaghetti sauce homemade
– Garlic powder
– Onion powder
– Black pepper
– Red pepper flakes
– Fresh basil
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Add olive oil, chopped garlic, and red pepper flakes to a large skillet or large saucepan over medium-high heat.
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Reduce the stove to medium heat and add the crab meat to the pan.
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Add the tomato sauce, garlic powder, onion powder, black pepper, and chopped fresh basil to the pan.
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Bring the sauce to a boil and reduce the heat to low.
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Continue cooking for 2-3 minutes, then move the pan off the heat, and let it sit while the pasta cooks.
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