Restaurant Recipes
-
Chicken and Shrimp Pepperoni- Restaurant Style Recipe
-
How to make Root Vegetable Paella
-
Pan Seared Halibut with a Garlic Crab Topping
-
Easy Shrimp Scampi Dip
-
Bucatini with Blackened Salmon and Asparagus in a Gorgonzola Cream Sauce
-
Crab Imperial Stuffed Chicken Breast with a lemon horseradish sauce
-
Blackened Salmon with Gorgonzola Cream Sauce
-
Pasta Nests with Pan Seared Shrimp – Entertaining with Pizzazz
-
Pan Seared Red Snapper & Shrimp in a Lime Margarita Sauce
-
Ratatouille Two Ways – Around the Kitchen Table
-
Sirloin of Pork stuffed with Mixed Greens, Arugula Pesto,Gorgonzola Cheese and Roasted Red Peppers
-
How to Make Tex-Mex Jambalaya
-
Pasta alla Caponata
-
Florida Pompano with a Meyer Lemon – Grapefruit Sauce
-
Balsamic Glazed Pork Chops
-
Stuffed Zucchini Blossoms and Tomato Ricotta Pizza
-
Linguine with Clams (white wine sauce)
-
Ligurian Seafood Stew with a Basil Saffron Cream Sauce
-
How to make a Broiled Seafood Combination featuring Clams Casino
-
Shrimp and Crab Chowder Recipe
-
Tuscan Mussels with Cannellini Beans and Broccoli Rabe