Authentic Spanish Flan

If you’re looking for a dessert for a special occasion, Flan is one of the easiest and most delicious Spanish desserts you’ll ever make!

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WHAT INGREDIENTS DO I NEED TO MAKE AUTHENTIC SPANISH FLAN?

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– Full-fat milk – Whole eggs – Granulated sugar – Pure vanilla extract

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Instructions:

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Place (six) 6-ounce individual ramekins in a baking dish. Fill the baking dish with boiling hot water.

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As soon as the caramel is ready, take it off the heat and quickly pour it into the prepared ramekins.

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