Easy Apple Turnovers

These deliciously sweet, fruit-filled Apple Turnovers are perfect for breakfast, dessert, or a midday snack with a cup of coffee or a cold glass of milk.

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WHAT INGREDIENTS DO I NEED TO MAKE APPLE TURNOVERS?

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– Puff pastry dough – Apples – Granulated sugar – Brown sugar – Cinnamon – Lemon juice – Egg – Unsalted butter – Powdered sugar – Heavy cream – Salt

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Cook the apples for 6-8 minutes. Reduce the heat to low and add the brown sugar, cinnamon, lemon juice, and salt.

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Let the mixture cook for 4-5 minutes until the apples have slightly softened. Set aside.

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Add the egg and heavy cream to a small bowl. Wisk the ingredients until evenly combined.

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Place a sheet of parchment paper on a cutting board. Roll each puff pastry sheet. Cut each sheet into four equal-sized squares.

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Swipe up now to get this recipe!

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