Skillet Chicken Gumbo

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Enjoy my quick and easy skillet chicken gumbo recipe and bring the taste of New Orleans to your table!

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WHAT INGREDIENTS DO I NEED TO MAKE Skillet Chicken Gumbo?

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– Cajun sausage  – Chicken thighs with bone – Vegetable oil – All-purpose flour  – Onion  – Bell pepper – Celery – Italian parsley – Okra  – Chicken stock

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Dredge the chicken thighs in flour seasoned with sea salt and pepper.

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Start with skin side down and allow to sear for 3-4 minutes until the chicken gets a good color.

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Remove the chicken from pan, and set aside. Add the peppers, onion, celery and the garlic to the oil and sauté.

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Add the flour to pan and mix well, the flour and vegetable oil make up the roux. If more oil or flour is needed add it in now.

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Add the chicken broth to the roux mixture and mix well.

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