Eye of Round Roast Recipe

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Eye of Round Roast is a lean cut of beef that is easy to make and yields juicy tender roast beef that you’re whole family will love.

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WHAT INGREDIENTS DO I NEED TO MAKE Eye of Round Roast?

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– Eye round roast – Olive oil – Kosher salt – Black pepper – Granulated garlic – Granulated onion – Dry mustard – Fresh thyme  – Fresh rosemary

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In a small bowl, add the kosher salt, black pepper, fresh rosemary, fresh thyme, dry mustard, garlic powder, and onion powder.

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Mix the seasonings until fully combined.

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Pat the roast dry with paper towels.

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Rub the olive oil over the entire surface of the beef.

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