Easy Garlic Parmesan Sauce

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This delicious sauce is cheesy, garlicky, and creamy.

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WHAT INGREDIENTS DO I NEED TO MAKE Garlic Parmesan Sauce?

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– Unsalted butter – Garlic  – Heavy cream – Parmesan cheese  – Garlic powder – Coarse ground black pepper – Sea salt  – Italian parsley

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Add the unsalted butter to a medium saucepan or skillet over medium-high heat.

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Add the minced garlic to the pan and sauté until fragrant.

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Add the heavy cream to the mixture and heat to a light boil. Then, reduce the heat to low.

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Add the grated parmesan cheese, black pepper, and garlic powder to the saucepan and stir until well combined.

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Let the garlic parmesan sauce simmer for 2-3 minutes until it hasn’t thickened.

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