Mississippi Pot Roast

This delicious roast may not be a traditional pot roast, but I guarantee you’ll love this delightfully delicious beef roast recipe.

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WHAT INGREDIENTS DO I NEED TO MAKE Mississippi Pot Roast?

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– Chuck roast – Ranch dressing mix – Au jus gravy mix – Unsalted butter – Pepperoncini peppers

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Sprinkle the packet of dry ranch seasoning and a packet of au jus gravy mix over the top of the roast.

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Place the unsalted butter and pepperoncini peppers on top of the seasoned beef roast.

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Cook on the low heat setting for 8 hours until the roast beef is fork tender.

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Cook time may vary depending on your slow cooker and the size of the roast.

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Swipe up now to get this recipe!

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