Mushroom Swiss Smash Burger
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If you’ve never tried a Mushroom Swiss Smash Burger, get ready to be wowed!
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WHAT INGREDIENTS DO I NEED TO MAKE
Mushroom Swiss Smash Burger
?
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– Ground beef
– Baby bella mushrooms
– Swiss cheese
– Kosher salt
– Black pepper
– Garlic powder
– Hamburger buns
– Vegetable oil
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Form the ground beef into 3-4 ounce burger balls using your hands.
Instructions
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Add the kosher salt, black pepper, and garlic powder to a small bowl and mix well to combine the seasonings.
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Squirt a tablespoon of oil onto the griddle and add the sliced mushrooms to the hot griddle.
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Place the balls of beef on the griddle, spacing them about 3 inches apart.
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