Classic Jewish Apple Cake

Off-white Section Separator

Jewish Apple Cake is one of my favorite food memories from my high school years.

Off-white Section Separator

WHAT INGREDIENTS DO I NEED TO MAKE Jewish Apple Cake?

Off-white Section Separator

– All-purpose flour sifted – Baking powder – Salt – Sugar – Vegetable oil – Orange juice – Orange zest – Vanilla extract – Eggs

Off-white Section Separator

In a large bowl, toss the chopped apples with the sugar and cinnamon. Set aside.

Instructions:

Off-white Section Separator

In a large bowl, whisk together the flour, baking powder and salt.

Off-white Section Separator

In a medium bowl, whisk together the sugar, vegetable oil, orange juice, and vanilla extract.

Off-white Section Separator

Add the wet ingredients to the flour mixture and stir to combine with a spatula or wooden spoon.

Swipe up now to get this recipe!