Raita Sauce (Indian Yogurt Sauce)

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This Raita Sauce is a traditional Indian condiment that has many uses and is guaranteed to become a family favorite.

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WHAT INGREDIENTS DO I NEED TO MAKE Raita Sauce?

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– Whole milk plain yogurt – Cucumber  – Red onion  – Lemon or lime juice – Cumin – Coriander – Fresh mint  – Fresh cilantro

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Place all ingredients in a bowl.

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Whisk to blend the ingredients until smooth and creamy.

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Served as a dip with naan bread, pita bread, vegetables, or crackers.

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Leftovers should be stored refrigerated in an airtight container for 3-4 days.

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