Smoked Beer Can Chicken

My easy Smoked Beer Can Chicken recipe makes a moist and juicy chicken with crispy skin and smokey flavor, that your whole family will love.

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WHAT INGREDIENTS DO I NEED TO MAKE Smoked Beer Can Chicken?

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– Whole chicken – Beer non-alcoholic – Kosher salt – Garlic powder – Onion powder – Black pepper – Cumin – Paprika – Cayenne pepper – Turmeric

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Add the kosher salt, black pepper, the other spices to a small bowl.

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Mix the seasonings together thoroughly to make the dry spice rub.

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Pat the whole chicken dry with paper towels. This will help the skin of the chicken get crispy.

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Place the chicken in a roasting pan or disposable pan and season the outside of the chicken with dry rub.

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Swipe up now to get this recipe!

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