Smoked Cream Cheese

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Creamy and rich with a hint of smoke flavor, Smoked Cream Cheese is the perfect appetizer for every occasion.

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WHAT INGREDIENTS DO I NEED TO MAKE Smoked Cream Cheese?

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– Full-fat cream cheese  – Brown sugar – Himalayan pink salt  – Black pepper – Sweet paprika – Onion powder – Garlic powder – Cayenne pepper

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Add the brown sugar, Himalayan pink salt, black pepper, sweet paprika, onion powder, garlic powder, and cayenne pepper to a small bowl.

Instructions

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Mix the dry seasonings to thoroughly combine.

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Using a sharp knife, slice a crosshatch pattern about ½ down into the block of cream cheese.

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Cover all sides of the cream cheese with the dry seasonings blend.

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