Smoked Duck Recipe

The juicy, tender, dark meat of the duck has a rich, savory flavor and sweet undertones that make every bite a taste sensation.

[{"selector":"#anim-71014157-ca99-4e7b-a8f8-e9007701821f","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b8072d6b-e9e8-42f0-a617-353f8843d5e2","keyframes":{"transform":["translate3d(0px, 146.99076%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe

WHAT INGREDIENTS DO I NEED TO MAKE Smoked Duck?

[{"selector":"#anim-ebd637bf-bad0-481f-9360-19b7aa8ea53b","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5bc6952e-6bff-45ce-abf5-72bdba9ec66f","keyframes":{"transform":["translate3d(0px, -177.07604%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe

– Duck – Oranges – Kosher salt – Honey – Orange juice

[{"selector":"#anim-9586dae7-25a7-4919-a87e-ad006c6bdf0d","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-21d2ad05-d919-46f2-859f-fec356b425cd","keyframes":{"transform":["translate3d(0px, -225.69776%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe

Remove the whole bird from its packaging (remove giblets and neck) and pat it dry with a paper towel.

[{"selector":"#anim-1de5eed1-95e9-47b1-a524-ec485bd92a66","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5347637b-78e5-4b0e-883f-c12dd8e1f702","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe!

Use a sharp skewer to pierce the skin of the duck around the entire duck. Try not to pierce the meat.

[{"selector":"#anim-0ae433b2-306b-4816-90f6-f2399efbb821","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe

Coat the entire duck with the kosher salt. The salt will act as a dry brine.

[{"selector":"#anim-c59c5e44-e333-434b-adf9-cab9625e1151","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e331514f-f471-4713-9957-42e73bee6567","keyframes":{"transform":["translate3d(114.87342%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe

Cover the pan with plastic wrap or aluminum foil and refrigerate for at least 12 hours, up to 24 hours.

[{"selector":"#anim-fd83917c-7926-4aae-a257-1d05b373f332","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e722c29f-8cb5-417e-85ef-fdb4a6676863","keyframes":{"transform":["translate3d(0px, 175.15874%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe

Swipe up now to get this recipe!

[{"selector":"#anim-de7e2938-a625-4791-b4fc-e03b8515d296","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f9d01ac2-9f2c-4eee-af7f-0ba789984601","keyframes":{"transform":["translate3d(0px, -164.22225%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

More Recipes

[{"selector":"#anim-b8da8771-c1f6-49f2-85ac-d55695e05ac1","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f4b61f96-a0b9-40c2-a6d7-1cc06bc23d41","keyframes":{"transform":["translate3d(0px, -200.38988%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]