Smoked Ham Recipe

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If you love ham, our smoked ham recipe, with its flavorful glaze, is guaranteed to rock your world!

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WHAT INGREDIENTS DO I NEED TO MAKE Smoked Ham?

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– Ham (boneless)  – Pineapple slices with juice  – Brown sugar – Honey – Kosher salt – Nutmeg – Ginger

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Score the ham with a sharp knife, making small slices over the top of the whole ham.

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Add pineapple slices to the top of the scored ham and place a meat thermometer into the thickest part of the ham.

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Add your favorite woodchips to the smoke tube. For this recipe, we used apple wood chips.

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Place the ham in the preheated 250-degree smoker directly on the rack with an aluminum pan underneath.

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Add the pineapple juice, brown sugar, and honey to a small saucepan over medium heat.

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