Smoked Meatballs with Gravy
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Tender ground beef, perfectly seasoned with a hint of smoky flavor, takes the ordinary meatball to a whole new level of deliciousness!
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WHAT INGREDIENTS DO I NEED TO MAKE Smoked Meatballs with Gravy?
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– Ground beef
– Milk
– Bread
– Egg
– Black pepper
– Table salt
– Garlic powder
– Onion powder
– Sumac
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Add the black pepper, salt, garlic powder, onion powder, and sumac to a small bowl.
Instructions:
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Mix to combine the seasonings.
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Place the ground meat in a large mixing bowl, then add the egg, milk-soaked bread, and seasonings to the bowl.
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Use your hands or a large spoon to mix the ingredients together. Mix just enough to combine.
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