Smoked Meatballs with Gravy

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Tender ground beef, perfectly seasoned with a hint of smoky flavor, takes the ordinary meatball to a whole new level of deliciousness!

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WHAT INGREDIENTS DO I NEED TO MAKE Smoked Meatballs with Gravy?

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– Ground beef  – Milk – Bread – Egg – Black pepper – Table salt – Garlic powder – Onion powder – Sumac

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Add the black pepper, salt, garlic powder, onion powder, and sumac to a small bowl.

Instructions:

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Mix to combine the seasonings.

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Place the ground meat in a large mixing bowl, then add the egg, milk-soaked bread, and seasonings to the bowl.

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Use your hands or a large spoon to mix the ingredients together. Mix just enough to combine.

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